Past Events

Join esteemed emcee/sommelier Kurtis Kolt and our team of celebrated local chefs and BC winemakers for a feast of specially created Perfect Pairings! Church & State Wines, Victoria is the ideal venue on Vancouver Island for guest chefs to combine their culinary talents to showcase BC’s best seasonal ingredients, perfectly paired with award-winning BC VQA wines.

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Church & State Wines (1445 Benvenuto Road, Victoria)

Saturday, February 22, 2014 at 6:00 PM

Join us for an evening of ‘farm-to-table’ culinary delights at Church & State Wines, Saturday February 22. Our team of celebrated local chefs will create an unforgettable feast of locally-inspired dishes, all perfectly paired with premuim BC VQA wines.

Tickets $125 (includes wine reception, wine, food & gratuity; taxes extra)

Click here to Purchase Tickets or call 1-800-656-0713

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Local Culinary Delights + BC VQA Wines = Perfect Pairings

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February 22 to March 9, 2014

In partnership with the BC Restaurant and Foodservices Association, we are proud to bring you a selection of Perfect Pairings throughout the province.
From February 22 to March 9, we invite you to participating restaurants to celebrate the dizzying array of abundant crops, orchards, vineyards, seafood, game farms and marvel as their renowned chefs create spectacular dishes that embody their commitment to “farm to table”.

Click here to view participating restaurants

 

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Join esteemed emcee/sommelier DJ Kearney and our team of celebrated local chefs and BC winemakers for a feast of specially created Perfect Pairings! Sidecut Restaurant at the Four Seasons Resort, Whistler is the ideal venue for guest chefs to combine their culinary talents to showcase BC’s best seasonal ingredients, perfectly paired with award-winning BC VQA wines.

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Sidecut Restaurant at the Four Seasons Whistler

Saturday, November 9, 2013
6:00 PM

On Saturday, November 9 join these chefs as they prepare you an unforgettable multi-course dining experience, with each course paying tribute to locally grown food and BC VQA wine.

Tickets $125 (includes wine reception, wine, food & gratuity; taxes extra)

Click here to Purchase Tickets or call 1-800-656-0713

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British Columbia is home to a dizzying array of abundant crops, orchards, vineyards, seafood, game farms and renowned chefs whose creations embody their commitment to “farm-to-table”. When these local culinary delights are presented alongside the province’s award-winning BC VQA wines – it’s a Perfect Pairing.

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Bottega Farm Inn & Studio, Kelowna

Friday, October 11, 2013 6:00 PM

Tickets $99.00

Join our team of celebrated local winemakers and chefs for a feast of specially created Perfect Pairings.

Guest chefs include Chef Mark Filatow (Waterfront Wines, Kelowna), Chef Lee Cooper (L’Abattoir, Vancouver), Chef Brock Bowes (The Sonora Room Restaurant at Burrowing Owl Vineyards, Oliver), Chef Roger Sleiman (Old Vines Restaurant at Quails’ Gate Winery, West Kelowna), Chef Jeff Van Geest (Miradoro at Tinhorn Creek Vineyards, Oliver) and Chef Geoff Rogers (Fable Kitchen, Vancouver).

To purchase tickets, click here or call 1-800-656-0713.

 

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